Saudi Arabia’s culinary scene has been undergoing a remarkable transformation in recent years, gaining international recognition for both its innovation and deep respect for tradition. The announcement of the MICHELIN Restaurant in Saudi Arabia List marked a significant milestone, with seventeen restaurants officially included in the inaugural MICHELIN Guide. Among them, four establishments have earned the prestigious Bib Gourmand distinction, recognizing exceptional cuisine offered at more accessible prices and celebrating quality dining experiences without the extravagance of fine dining.
What is the MICHELIN Bib Gourmand Distinction?
Unlike MICHELIN stars, which typically highlight luxury and haute cuisine, the Bib Gourmand distinction acknowledges restaurants that provide excellent food at moderate prices. Named after Bibendum, the Michelin Man, it celebrates establishments that focus on flavor, skill, and authenticity. Bib Gourmand restaurants often reflect local character, offering dishes that are approachable yet memorable. This distinction underscores a growing gastronomic identity in Saudi Arabia, blending tradition, innovation, and affordability.
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The Four Saudi Bib Gourmand Winners
Kayzō – Japanese Cuisine in Riyadh
Located in As Sulimaniyah, Riyadh, Kayzō by Myazu is a home-grown gem bringing creative Japanese-inspired comfort food to the Kingdom. Its menu features specialty sushi rolls, black pepper beef noodles, and gyoza, all presented with a sense of theatre and flair. Kayzō blends traditional Japanese techniques with international influences, making it a vibrant destination for sophisticated diners seeking a relaxed, social dining atmosphere.
Joontos – Middle Eastern-Mediterranean Fusion in AlUla
In the heart of AlUla, Joontos combines Levantine mezze traditions with Mediterranean touches inspired by Spanish tapas. Nestled within the historic Dar Tantora House Hotel, the restaurant allows diners to enjoy Saudi Arabia’s rich heritage while sampling innovative flavors. Recommended dishes include their date and citrus soufflé, which perfectly balances sweetness and zest. Joontos exemplifies how history and modern gastronomy can coexist in a culturally immersive setting.
Mirzam – Contemporary Saudi Cuisine in Riyadh
Mirzam, located at Takamul Plaza in Riyadh, has become a standout for its elevated take on traditional Saudi dishes. Renowned for its extensive breakfast menu, served until mid-afternoon, Mirzam celebrates local flavors with modern presentation. Signature dishes such as Egg Maghash and Kibda Hijazi provide a true taste of Saudi culinary heritage, making the restaurant a must-visit for both locals and tourists eager to experience authentic yet innovative Saudi cuisine.
Tameesa – Traditional Flavors with a Modern Twist
Also based in Riyadh on King Abdulaziz Brand Road, Tameesa is a family-style restaurant that has earned acclaim for its breakfast and dinner offerings. Focused on Middle Eastern cuisine, Tameesa emphasizes authentic recipes presented in a contemporary and visually appealing way. Guests can enjoy classic dishes prepared with care, reflecting the restaurant’s commitment to both tradition and accessibility, aligning perfectly with the Bib Gourmand ethos.
The Rise of Saudi Arabia’s Culinary Scene
The inclusion of these four Bib Gourmand restaurants highlights the Kingdom’s dynamic food culture, which spans cities like Riyadh, Jeddah, and AlUla. Internationally acclaimed chefs are increasingly choosing Saudi Arabia as a hub for new concepts, while local talents continue to innovate within traditional frameworks. This combination of global and regional influences has led to a culinary renaissance, attracting international attention and setting the stage for future MICHELIN stars.
Moreover, these awards are not only about prestige; they reflect a growing dining culture that values both quality and accessibility. Saudi Arabia is emerging as a destination where gastronomic excellence is available to a wide audience, demonstrating that memorable dining need not come at exorbitant prices.
A Cultural and Culinary Milestone
The inaugural MICHELIN Bib Gourmand recognition signals more than just accolades; it represents Saudi Arabia’s rise on the global culinary map. These restaurants showcase the ability to blend culture, heritage, and creativity, offering guests a meaningful dining experience. They also indicate the Kingdom’s potential to nurture a sustainable, globally recognized culinary ecosystem, where innovation and tradition coexist seamlessly.
Conclusion
The first four Bib Gourmand recipients in Saudi Arabia—Kayzō, Joontos, Mirzam, and Tameesa—embody the Kingdom’s evolving culinary landscape. They demonstrate that excellence can be achieved without exclusivity, offering both locals and visitors the chance to enjoy exceptional food at fair prices. As Saudi Arabia continues to expand its culinary horizon, these restaurants set the benchmark for a vibrant and inclusive gastronomic future, establishing the Kingdom as a rising star on the international food scene.
